龍年限定撈起

龍年限定撈起

Regular priceHK$ 438.00
/

Choice

今個農曆新年,不況增添新意,試試Porterhouse的龍年限定的香烤和牛內裙肉或三文魚撈起,於2月1至18日供應 (2月14日除外)。

撈起 – 香烤和牛內裙肉   $438
和牛內裙肉、紅椒、蘿蔔、涼薯、捲心菜、紅心蘿蔔、腌紅洋蔥、脆炸雲吞皮、阿根廷青醬、乾蔥、花生及芝麻

撈起 – 三文魚  $388
三文魚、紅椒、蘿蔔、涼薯、捲心菜、紅心蘿蔔、腌紅洋蔥、脆炸雲吞皮、乾蔥、花生及芝麻醬

新年優惠:
送完即止:每位惠顧客人可獲贈AIA Carnival友邦嘉年華入場券及早午餐優惠券各一張供下次使用。


*限量供應
**所有價目均設加一服務費

其他餐牌及推廣

PORTERHOUSE主餐牌
Porterhouse
「從頭到尾」全豬盛宴晚餐 (週日至四)
Porterhouse
PORTERHOUSE 自助沙律吧午市
Porterhouse
甜品餐牌
Porterhouse
PORTERHOUSE葡萄酒餐牌
Porterhouse

Reviews from Google

★★★★★

The best steakhouse in HK, and no doubt the best weekend brunch out there!

D James
★★★★★

A good venue for seafood, salad and sweet lovers. We enjoyed a Sunday brunch here, and meeting Veteran Chef Davide and learning his food art.

Eunice N
★★★★★

Thankyou William, Adam and all your staff for the exceptional service you afforded us last night. Overall we had an exceptional dining experience. Great atmosphere fantastic food. Thankyou

Robert Catchpole
★★★★★

Delicious meat. We had the T-Bone (porterhouse) and the tomahawk. This was amazingly good. Usually we do the Saturday brunch buffet and this time we tried the dinner with some friends. And the red wine was well paired (cabernet sauvignon).

David Daoud